Situated in the heart of the Langhe region, the restaurant has a large courtyard and outdoor summer area looking out over a splendid panoramic terrace from which you can see the Langhe hills, known the world over. The Vioglio brothers will welcome you with typical cooking, following the Piedmontese tradition. Here, you will find rural, home-made dishes which, according to the season, include aromatic herbs, truffles, mushrooms and olive oil: "agnolotti al Plin", tajarin, fondue, pot roast. The ...

Situated in the heart of the Langhe region, the restaurant has a large courtyard and outdoor summer area looking out over a splendid panoramic terrace from which you can see the Langhe hills, known the world over. The Vioglio brothers will welcome you with typical cooking, following the Piedmontese tradition. Here, you will find rural, home-made dishes which, according to the season, include aromatic herbs, truffles, mushrooms and olive oil: "agnolotti al Plin", tajarin, fondue, pot roast. The wine list proposes the best local wines, such as barolo, dolcetto, barbaresco, and nebbiolo.

read everything less